to wheat flour ....
Rice flour is produced by grinding broken or whole grain rice. Rice
flour can be used in baby food, crisps and crackers, breakfast cereals,
sauce binders and baking mixes, rice noodles, breweries and crispy
coatings of deep-fried products.
As a non-allergenic alternative to wheat flour, targeted markets also
include manufacturers of gluten-free foods, and diet foods suitable for